Preparation time: 10 minutes.
Cooking time: 19 minutes.
Servings: 6

1 package won ton wrappers
1 package coleslaw mix
2 tablespoons soy sauce
2 tablespoons butter


  1. Add butter to a cast iron pan and mix in coleslaw thoroughly mix.
  2. Sauté it for 5 minutes then add soy sauce.
  3. Adjust seasoning with black pepper and salt, then turn off the heat.
  4. Spread the wonton wrapper over a sheet of wax paper.
  5. Add a tablespoon of coleslaw to the centre of each wrap.
  6. Wet the edges of all the wonton wrappers and fold them into a triangle to seal the filling.
  7. Set the wontons in the air fryer basket. Let your air fryer preheat to 200 C.
  8. Return the basket to its fryer then cook for 10 minutes approximately.
  9. Flip the wontons and cook for another 4 minutes.
  10. Serve warm.

Calories: 210
Fat: 4.2g
Carbohydrates: 36.2g
Protein: 4.5g